While I love a sautéed green bean, sometimes I want something different, with a little more texture. These bad boys are a true delight. Soft on the inside, crispy on the outside, a whole lot of flavor and YUM!
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Hidden Veggies are the best kind of veggies! Especially broccoli. Broccoli is one of those green vegetables that I cannot love. But these broccoli tots are a favorite in our household. Perfect as a side for any meal or even just a snack!
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I have finally perfected a lactose-free cheese sauce! It took many years, various lactose-free cheeses, and lots of trial and error. But here it is! Perfect for pastas, savory waffles, or basically anything you enjoy cheese on or with.
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Another experiment in veggie subterfuge! These fritters equate a little bit to a potato latke, though because of the zucchini are not as crunchy.
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This recipe is less number 1,000,000 on how to hide your veggies! While I am slowly learning to like more and more veggies, it’s mainly because I hide them from myself. This a great recipe for kids of all ages that are still struggling with eating their greens.
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Here comes Peter Cottontail, hopping down the bunny trail…to munch on this delicious, bunny-approved Veggie Savory Cornbread!
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Fried rice is one of my favorite fall back meals. It doesn’t take very long and it is always delicious, especially when topped with a runny fried egg and avocado—my two favorite things.
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This chili has a hefty ingredient list of mostly veg, but a very easy recipe to follow thanks to the glorious slow cooker!
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