I’ve always loved a salmon salad and this soy balsamic glazed salmon turned out incredibly! Eat it with a mixed green salad, rice, veggies, or potato wedges.
Read MoreThough I have lived in many places, Maryland is where I spent my adolescence. And in Maryland, Crab Cakes and Old Bay are staples. I never get to eat crab cakes unless I make them because they always have gluten in them, so I am ecstatic about this recipe!
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